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THE INHIBITION OF ACID FORMATION IN THE MOUTH BY AMINO DERIVATIVES OF 2,3-DICHLORO-1,4-NAPHTHOQUINONE.

Authors :
CALANDRA, J. C.
ADAMS, ERNEST C.
Source :
Journal of Dental Research; Oct1950, Vol. 29 Issue 5, p593-595, 3p, 1 Diagram, 1 Chart
Publication Year :
1950

Abstract

This article features a study on the inhibition of acid formation in the mouth by compounds of the amino acid naphthoquinone. Amino derivatives of 2,3-dichloro-l,4-naplithoquinone were tested for their ability to inhibit acid formation. Amines tested were amino pyridines, sulfonamides, alky lamines, and amino acids. Sulfonamides inhibited the most acid formation.

Details

Language :
English
ISSN :
00220345
Volume :
29
Issue :
5
Database :
Complementary Index
Journal :
Journal of Dental Research
Publication Type :
Academic Journal
Accession number :
36424207
Full Text :
https://doi.org/10.1177/00220345500290050601