Glucosylated free oligosaccharides are biomarkers of endoplasmic- reticulum α-glucosidase inhibition.

MLA

Alonzi, Dominic S., et al. “Glucosylated Free Oligosaccharides Are Biomarkers of Endoplasmic- Reticulum α-Glucosidase Inhibition.” Biochemical Journal, vol. 409, no. 2, Jan. 2008, pp. 571–80. EBSCOhost, https://doi.org/10.1042/BJ20070748.

APA

Alonzi, D. S., Neville, D. C. A., Lachmann, R. H., Dwek, R. A., & Butters, T. D. (2008). Glucosylated free oligosaccharides are biomarkers of endoplasmic- reticulum α-glucosidase inhibition. Biochemical Journal, 409(2), 571–580. https://doi.org/10.1042/BJ20070748

Chicago

Alonzi, Dominic S., David C. A. Neville, Robin H. Lachmann, Raymond A. Dwek, and Terry D. Butters. 2008. “Glucosylated Free Oligosaccharides Are Biomarkers of Endoplasmic- Reticulum α-Glucosidase Inhibition.” Biochemical Journal 409 (2): 571–80. doi:10.1042/BJ20070748.