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Phytochemical Composition and Antioxidant Activity of Laurus nobilisL. Leaf Infusion.
- Source :
- Journal of Medicinal Food; Aug2009, Vol. 12 Issue 4, p869-876, 8p
- Publication Year :
- 2009
Details
- Language :
- English
- ISSN :
- 1096620X
- Volume :
- 12
- Issue :
- 4
- Database :
- Complementary Index
- Journal :
- Journal of Medicinal Food
- Publication Type :
- Academic Journal
- Accession number :
- 44738534
- Full Text :
- https://doi.org/10.1089/jmf.2008.0119