The effects of diet protein levels on the growth, body composition and digestive enzyme activities of the Barbodes caldwelli juvenile.

MLA

Lv Yao-Ping, et al. “The Effects of Diet Protein Levels on the Growth, Body Composition and Digestive Enzyme Activities of the Barbodes Caldwelli Juvenile.” Chinese Journal of Agricultural Biotechnology, vol. 6, no. 3, Dec. 2009, pp. 199–205. EBSCOhost, https://doi.org/10.1017/S1479236209990222.

APA

Lv Yao-Ping, Chen Jian-Ming, Ye Jin-Yun, Huang Xu-Xiong, Lao Shen-Ying, Shen Bin-Qian, Yao Zi-Liang, Guo Jian-Lin, & Ye Li-Ping. (2009). The effects of diet protein levels on the growth, body composition and digestive enzyme activities of the Barbodes caldwelli juvenile. Chinese Journal of Agricultural Biotechnology, 6(3), 199–205. https://doi.org/10.1017/S1479236209990222

Chicago

Lv Yao-Ping, Chen Jian-Ming, Ye Jin-Yun, Huang Xu-Xiong, Lao Shen-Ying, Shen Bin-Qian, Yao Zi-Liang, Guo Jian-Lin, and Ye Li-Ping. 2009. “The Effects of Diet Protein Levels on the Growth, Body Composition and Digestive Enzyme Activities of the Barbodes Caldwelli Juvenile.” Chinese Journal of Agricultural Biotechnology 6 (3): 199–205. doi:10.1017/S1479236209990222.