Quantification of heterocyclic amine carcinogens in cooked meats using isotope dilution liquid chromatography/atmospheric pressure chemical ionization tandem mass spectrometry.

Details

Language :

English

ISSN :

09514198

Volume :

11

Issue :

15

Database :

Complementary Index

Journal :

Rapid Communications in Mass Spectrometry: RCM

Publication Type :

Academic Journal

Accession number :

64195347

Full Text :

https://doi.org/10.1002/(SICI)1097-0231(19971015)11:15<1667::AID-RCM58>3.0.CO;2-N