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Fructose-saccharin and xylitol-saccharin syngergism
- Source :
- Journal of Food Science (Wiley-Blackwell); Jan/Feb1978, Vol. 43 Issue 1, p251, 0p
- Publication Year :
- 1978
- Subjects :
- SENSORY evaluation
Subjects
Details
- Language :
- English
- ISSN :
- 00221147
- Volume :
- 43
- Issue :
- 1
- Database :
- Complementary Index
- Journal :
- Journal of Food Science (Wiley-Blackwell)
- Publication Type :
- Academic Journal
- Accession number :
- 8156453