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Polyunsaturated fatty acids in the prevention of Alzheimer's disease: A literature review.
- Source :
- Advances in Gerontology; Oct2012, Vol. 2 Issue 4, p340-344, 5p
- Publication Year :
- 2012
-
Abstract
- This review, which is based on the current published data, considers the potential of polyunsaturated fatty acids (docosahexaenoic and eicosapentaenoic acids) in the prevention of Alzheimer's disease. It is possible to use a combination of acetylcholine esterase inhibitors with polyunsaturated fatty acids. [ABSTRACT FROM AUTHOR]
Details
- Language :
- English
- ISSN :
- 20790570
- Volume :
- 2
- Issue :
- 4
- Database :
- Complementary Index
- Journal :
- Advances in Gerontology
- Publication Type :
- Academic Journal
- Accession number :
- 82763311
- Full Text :
- https://doi.org/10.1134/S2079057012040145