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Bacterial community structure in cooling water and biofilm in an industrial recirculating cooling water system.

Authors :
Jinmei Wang
Min Liu
Huijie Xiao
Wei Wu
Meijuan Xie
Mengjia Sun
Chenglin Zhu
Pengfu Li
Source :
Water Science & Technology; 2013, Vol. 68 Issue 4, p940-947, 8p
Publication Year :
2013

Abstract

Microbial fouling is a serious problem in open recirculating cooling water systems. The bacterial communities that cause it have not been fully understood. In this study, we analyzed the community structure of free-living bacteria and particle-attached bacteria in cooling water, and bacteria in biofilm collected from the wall of the water reservoir in an industrial recirculating cooling water system by construction of a 16S rRNA gene clone library. Based on amplified ribosomal DNA restriction analysis, clones of all three libraries were clustered into 45 operational taxonomic units (OTUs). Thirteen OTUs displaying 91-96% sequence similarity to a type strain might be novel bacterial species. Noted differences in community structure were observed among the three libraries. The relative species richness of the free-living bacteria in cooling water was much lower than that of particle-attached bacteria and bacteria in biofilm. The majority of the free-living bacterial community (99.0%) was Betaproteobacteria. The predominant bacteria in the particle-attached bacterial community were Alphaproteobacteria (20.5%), Betaproteobacteria (27.8%) and Planctomycetes (42.0%), while those in the biofilm bacterial community were Alphaproteobacteria (47.9%), Betaproteobacteria (11.7%), Acidobacteria (13.1%) and Gemmatimonadetes (11.3%). To control microbial fouling in industrial recirculating cooling water systems, additional physiological and ecological studies of these species will be essential. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
02731223
Volume :
68
Issue :
4
Database :
Complementary Index
Journal :
Water Science & Technology
Publication Type :
Academic Journal
Accession number :
90027550
Full Text :
https://doi.org/10.2166/wst.2013.334