Efficient and Rapid Synthesis of Chlorido-Bridged Half-Sandwich Complexes of Ruthenium, Rhodium, and Iridium by Microwave Heating.

MLA

Tönnemann, Justus, et al. “Efficient and Rapid Synthesis of Chlorido-Bridged Half-Sandwich Complexes of Ruthenium, Rhodium, and Iridium by Microwave Heating.” European Journal of Inorganic Chemistry, vol. 2013, no. 26, Sept. 2013, pp. 4558–62. EBSCOhost, https://doi.org/10.1002/ejic.201300600.

APA

Tönnemann, J., Risse, J., Grote, Z., Scopelliti, R., & Severin, K. (2013). Efficient and Rapid Synthesis of Chlorido-Bridged Half-Sandwich Complexes of Ruthenium, Rhodium, and Iridium by Microwave Heating. European Journal of Inorganic Chemistry, 2013(26), 4558–4562. https://doi.org/10.1002/ejic.201300600

Chicago

Tönnemann, Justus, Julie Risse, Zacharias Grote, Rosario Scopelliti, and Kay Severin. 2013. “Efficient and Rapid Synthesis of Chlorido-Bridged Half-Sandwich Complexes of Ruthenium, Rhodium, and Iridium by Microwave Heating.” European Journal of Inorganic Chemistry 2013 (26): 4558–62. doi:10.1002/ejic.201300600.