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Crystal structure of heat-labile enterotoxin from Escherichia coli with increased thermostability introduced by an engineered disulfide bond in the A subunit.

Authors :
Van Den Akker, F.
Feil, I. K.
Roach, C.
Platas, A. A.
Merritt, E. A.
Hol, Wim G. J.
Source :
Protein Science: A Publication of the Protein Society; 1997, Vol. 6 Issue 12, p2644-2649, 6p
Publication Year :
1997

Abstract

Cholera toxin (CT) produced by Vibrio cholerae and heat-labile enterotoxin (LT-I), produced by enterotoxigenic Escherichia coli, are AB<subscript>5</subscript> heterohexamers with an ADP-ribosylating A subunit and a G<subscript>M1</subscript> receptor binding B pentamer. These toxins are among the most potent mucosal adjuvants known and, hence, are of interest both for the development of anti-diarrheal vaccines against cholera or enterotoxigenic Escherichia coli diarrhea and also for vaccines in general. However, the A subunits of CT and LT-I are known to be relatively temperature sensitive. To improve the thermostability of LT-I an additional disulfide bond was introduced in the A1 subunit by means of the double mutation N40C and G166C. The crystal structure of this double mutant of LT-I has been determined to 2.0 Å resolution. The protein structure of the N40C/G166C double mutant is very similar to the native structure except for a few local shifts near the new disulfide bond. The introduction of this additional disulfide bond increases the thermal stability of the A subunit of LT-I by 6°C. The enhancement in thermostability could make this disulfide bond variant of LT-I of considerable interest for the design of enterotoxin-based vaccines. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
09618368
Volume :
6
Issue :
12
Database :
Complementary Index
Journal :
Protein Science: A Publication of the Protein Society
Publication Type :
Academic Journal
Accession number :
90753332
Full Text :
https://doi.org/10.1002/pro.5560061219