Effect of Food, Food Constituents and Fluid Volume on the Bioavailability of Sotalol.

Details

Language :

English

ISSN :

00016683

Volume :

44

Issue :

1

Database :

Complementary Index

Journal :

Acta Pharmacologica et Toxicologica

Publication Type :

Academic Journal

Accession number :

91220191

Full Text :

https://doi.org/10.1111/j.1600-0773.1979.tb02288.x