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THE PREPARATION OF ACTIVATED CARBONS FROM OLIVE MILL WASTE WATER BY CHEMICAL AND PHYSICAL ACTIVATION.

Authors :
Chemani, Bachir
Benrachedi, Khaled
Source :
Proceedings of the International Multidisciplinary Scientific GeoConference SGEM; 2013, p1065-1072, 8p
Publication Year :
2013

Abstract

Olive-mill waste water is produced in large quantities during the manufacture process of the olive oil in mills. This by-product has been used as raw material to produce activated carbons by both chemical and physical activation methods. In the first case, ZnCl<subscript>2</subscript> and H<subscript>3</subscript>PO<subscript>4</subscript> were used as activating agent and in the second case, CO<subscript>2</subscript> at 600 °C for different periods of time. Obtained results indicate that the chemical activation with ZnCl<subscript>2</subscript> and H<subscript>3</subscript>PO<subscript>4</subscript> at 600 °C, in an inert atmosphere, yielded activated carbons with the highest area and more developed microporosity, mesoporosity and macroporosity. Adsorption of rate of phenol onto activated olive-mill was studied as a function of several physical-chemical parameters such as temperature, initial concentration in solution and hydrodynamic conditions. Equilibrium parameters of adsorption have been determined using Langmuir constant K [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
13142704
Database :
Complementary Index
Journal :
Proceedings of the International Multidisciplinary Scientific GeoConference SGEM
Publication Type :
Conference
Accession number :
91896692