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Apple Pomace: Source of Dietary Fibre and Antioxidant for Food Fortification.
- Source :
- Handbook of Food Fortification & Health; 2013, p21-27, 7p
- Publication Year :
- 2013
Details
- Language :
- English
- ISBNs :
- 9781461471097
- Database :
- Complementary Index
- Journal :
- Handbook of Food Fortification & Health
- Publication Type :
- Book
- Accession number :
- 93781876
- Full Text :
- https://doi.org/10.1007/978-1-4614-7110-3_2