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La producción social de los hábitos alimenticios. Una aproximación desde la sociología del consumo.

Authors :
Entrena-Durán, Francisco
Jiménez-Díaz, José Francisco
Source :
Revista de Ciencias Sociales (13159518); oct-dic2013, Vol. 19 Issue 4, p683-693, 11p
Publication Year :
2013

Abstract

<i>Copyright of Revista de Ciencias Sociales (13159518) is the property of Revista de Ciencias Sociales de la Universidad del Zulia Venezuela and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)

Details

Language :
Spanish
ISSN :
13159518
Volume :
19
Issue :
4
Database :
Complementary Index
Journal :
Revista de Ciencias Sociales (13159518)
Publication Type :
Academic Journal
Accession number :
95528618
Full Text :
https://doi.org/10.31876/rcs.v19i4.25656