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Effect of genotype and housing system on the concentration of cholesterol in egg yolk.

Authors :
ZITA, Lukáš
LEDVINKA, Zdeněk
MELŠOVÁ, Markéta
KLESALOVÁ, Ludmila
Source :
Journal of Central European Agriculture; 2014, Vol. 15 Issue 3, p315-321, 7p
Publication Year :
2014

Abstract

<i>Copyright of Journal of Central European Agriculture is the property of Journal of Central European Agriculture and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)

Details

Language :
Czech
ISSN :
13329049
Volume :
15
Issue :
3
Database :
Complementary Index
Journal :
Journal of Central European Agriculture
Publication Type :
Academic Journal
Accession number :
98538360
Full Text :
https://doi.org/10.5513/JCEA01/15.3.1493