Back to Search Start Over

Prospective association of sugar-sweetened and artificially sweetened beverage intake with risk of hypertension.

Authors :
Kim, Youngyo
Je, Youjin
Source :
Archives of Cardiovascular Diseases; Apr2016, Vol. 109 Issue 4, p242-253, 12p
Publication Year :
2016

Abstract

<i>Copyright of Archives of Cardiovascular Diseases is the property of Elsevier B.V. and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)

Details

Language :
English
ISSN :
18752136
Volume :
109
Issue :
4
Database :
Supplemental Index
Journal :
Archives of Cardiovascular Diseases
Publication Type :
Academic Journal
Accession number :
114393125
Full Text :
https://doi.org/10.1016/j.acvd.2015.10.005