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Calcium anacardate in the diet of broiler chickens: the effects on growth and bone quality.

Authors :
Braga Cruz, Carlos Eduardo
Rodrigues Freitas, Ednardo
Costa Aguiar, Germana
de Melo Braz, Nádia
Salles Trevisan, Maria Tereza
Source :
Revista Ciência Agronômica; abr-jun2019, Vol. 50 Issue 2, p329-337, 9p
Publication Year :
2019

Abstract

<i>Copyright of Revista Ciência Agronômica is the property of Revista Ciencia Agronomica and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)

Details

Language :
English
ISSN :
00456888
Volume :
50
Issue :
2
Database :
Supplemental Index
Journal :
Revista Ciência Agronômica
Publication Type :
Academic Journal
Accession number :
134063541
Full Text :
https://doi.org/10.5935/1806-6690.20190039