Diet and Cardiovascular Health: New Dietary Guidelines and Considerations.

Subjects

Subjects :

CARDIOVASCULAR disease prevention
CARDIOVASCULAR diseases risk factors
NUTRITION
DIET
NUTRITIONAL requirements
MEDICAL protocols
NUTRITION policy

Details

Language :

English

ISSN :

08894655

Volume :

36

Issue :

6

Database :

Supplemental Index

Journal :

Journal of Cardiovascular Nursing

Publication Type :

Academic Journal

Accession number :

154514111

Full Text :

https://doi.org/10.1097/JCN.0000000000000856