Coffee industry waste-derived biochar: characterization and agricultural use evaluation according to Brazilian legislation.

MLA

Carnier, Ruan, et al. “Coffee Industry Waste-Derived Biochar: Characterization and Agricultural Use Evaluation According to Brazilian Legislation.” Bragantia, vol. 80, Jan. 2021, pp. 1–15. EBSCOhost, https://doi.org/10.1590/1678-4499.20210159.

APA

Carnier, R., Coscione, A. R., Delaqua, D., & Aparecida de Abreu, C. (2021). Coffee industry waste-derived biochar: characterization and agricultural use evaluation according to Brazilian legislation. Bragantia, 80, 1–15. https://doi.org/10.1590/1678-4499.20210159

Chicago

Carnier, Ruan, Aline Renee Coscione, Douglas Delaqua, and Cleide Aparecida de Abreu. 2021. “Coffee Industry Waste-Derived Biochar: Characterization and Agricultural Use Evaluation According to Brazilian Legislation.” Bragantia 80 (January): 1–15. doi:10.1590/1678-4499.20210159.