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Pseudo-Taste Cells Derived from Rat Taste and Non-Taste Tissues: Implications for Cultured Taste Cell-Based Biosensors.
- Source :
- Journal of Agricultural & Food Chemistry; 9/7/2022, Vol. 70 Issue 35, p10826-10835, 10p
- Publication Year :
- 2022
Details
- Language :
- English
- ISSN :
- 00218561
- Volume :
- 70
- Issue :
- 35
- Database :
- Supplemental Index
- Journal :
- Journal of Agricultural & Food Chemistry
- Publication Type :
- Academic Journal
- Accession number :
- 158996805
- Full Text :
- https://doi.org/10.1021/acs.jafc.2c04934