Back to Search Start Over

Bisphenol A and cardiometabolic risk in adolescents: Data from the Generation XXI cohort.

Authors :
Magalhães, Vânia
Severo, Milton
Costa, Sofia Almeida
Correia, Daniela
Carvalho, Catarina
Torres, Duarte
Casal, Susana
Cunha, Sara
Lopes, Carla
Source :
Nutrition, Metabolism & Cardiovascular Diseases; Apr2024, Vol. 34 Issue 4, p1088-1096, 9p
Publication Year :
2024

Abstract

Bisphenol A (BPA), an endocrine disruptor widely used in food contact materials, has been linked to a worse health profile. This study intends to estimate the association between BPA exposure and cardiometabolic patterns at adolescence. Data from the Portuguese population-based birth cohort Generation XXI at the age of 13 were used (n = 2386 providing 3-day food diaries and fasting blood samples). BPA exposure was measured in 24-h urine from a subsample (n = 206) and then predicted in all participants using a random forest method and considering dietary intake from diaries. Three cardiometabolic patterns were identified (normal, modified lipid profile and higher cardiometabolic risk) using a probabilistic Gaussian mixture model. Multinomial regression models were applied to associate BPA exposure (lower, medium, higher) and cardiometabolic patterns, adjusting for confounders. The median BPA exposure was 1532 ng/d, corresponding to 29.4 ng/kg/d. Adolescents higher exposed to BPA (compared to medium and lower levels) had higher BMI z-score (kg/m<superscript>2</superscript>) (0.68 vs. 0.39 and 0.52, respectively; p = 0.008), higher levels of body fat (kg) (16.3 vs. 13.8 and 14.6, respectively; p = 0.002), waist circumference (76.2 vs. 73.7 and 74.9, respectively; p = 0.026), insulinemia (ug/mL) (14.1 vs. 12.7 and 13.1, respectively; p = 0.039) and triglyceridemia (mg/dL) (72.7 vs. 66.1 and 66.5, respectively; p = 0.030). After adjustment, a significant association between higher BPA and a higher cardiometabolic risk pattern was observed (OR: 2.55; 95%CI: 1.41, 4.63). Higher BPA exposure was associated with a higher cardiometabolic risk pattern in adolescents, evidencing the role of food contaminants in health. • BPA exposure can be predicted by combining dietary intake and 24-h urine of a subsample. • BPA exposure in Portuguese adolescents was above the EFSA tolerable daily intake. • Higher exposure to BPA was associated with a higher cardiometabolic risk pattern. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
09394753
Volume :
34
Issue :
4
Database :
Supplemental Index
Journal :
Nutrition, Metabolism & Cardiovascular Diseases
Publication Type :
Academic Journal
Accession number :
175982627
Full Text :
https://doi.org/10.1016/j.numecd.2024.01.007