Salinity Stress Deteriorates Grain Yield and Increases 2-Acetyl-1-Pyrroline Content in Rice.

MLA

Huanhe, Wei, et al. “Salinity Stress Deteriorates Grain Yield and Increases 2-Acetyl-1-Pyrroline Content in Rice.” Rice Science, vol. 31, no. 4, July 2024, pp. 371–74. EBSCOhost, https://doi.org/10.1016/j.rsci.2024.02.010.

APA

Huanhe, W., Weiyi, M., Xiang, Z., Boyuan, Z., Xiaoyu, G., Lulu, W., Wang, Z., Yinglong, C., Zhongyang, H., Ke, X., Tianyao, M., & Qigen, D. (2024). Salinity Stress Deteriorates Grain Yield and Increases 2-Acetyl-1-Pyrroline Content in Rice. Rice Science, 31(4), 371–374. https://doi.org/10.1016/j.rsci.2024.02.010

Chicago

Huanhe, Wei, Ma Weiyi, Zhang Xiang, Zuo Boyuan, Geng Xiaoyu, Wang Lulu, Zhu Wang, et al. 2024. “Salinity Stress Deteriorates Grain Yield and Increases 2-Acetyl-1-Pyrroline Content in Rice.” Rice Science 31 (4): 371–74. doi:10.1016/j.rsci.2024.02.010.