Cite
Influence of Selective Deoxyfluorination on the Molecular Structure of Type-2 N-Acetyllactosamine.
MLA
Kurfiřt, Martin, et al. “Influence of Selective Deoxyfluorination on the Molecular Structure of Type-2 N-Acetyllactosamine.” Journal of Organic Chemistry, vol. 89, no. 17, Sept. 2024, pp. 11875–90. EBSCOhost, https://doi.org/10.1021/acs.joc.4c00879.
APA
Kurfiřt, M., Št’astná, L. Č., Dračínský, M., Pohl, R., Císařová, I., Sýkora, J., Balouch, M., Baka, M., Hamala, V., Cañada, F. J., Ardá, A., Jiménez-Barbero, J., & Karban, J. (2024). Influence of Selective Deoxyfluorination on the Molecular Structure of Type-2 N-Acetyllactosamine. Journal of Organic Chemistry, 89(17), 11875–11890. https://doi.org/10.1021/acs.joc.4c00879
Chicago
Kurfiřt, Martin, Lucie Červenková Št’astná, Martin Dračínský, Radek Pohl, Ivana Císařová, Jan Sýkora, Martin Balouch, et al. 2024. “Influence of Selective Deoxyfluorination on the Molecular Structure of Type-2 N-Acetyllactosamine.” Journal of Organic Chemistry 89 (17): 11875–90. doi:10.1021/acs.joc.4c00879.