Research Progress of Agricultural Genetically Modified Crop Safety Evaluation.

The commercial cultivation of genetically modified (GM) crops has eased the global food crisis and brought considerable economic and social benefits to countries. Because of the potential safety problems, it is necessary to make clear the molecular genetic characteristics, edible safety, planting, processing, and other aspects of the safety evaluation of GM crops. The safety problems existing in the cultivation of GM crops, safety evaluation and detection of GM crops were introduced in this paper, which provided the basis for safety evaluation and effective supervision of GM crops and their products. Commercial cultivation and reasonable supervision based on safety evaluation have far-reaching significance for ensuring consumer safety, enhancing the credibility of the national political system and enhancing citizens' confidence in the safety of GM crop products for consumption. [ABSTRACT FROM AUTHOR]