Factors Determining the Competing Use of Thailand's Cassava for Food and Fuel.

MLA

Chaisinboon, Orathai, and Jaruwan Chontanawat. “Factors Determining the Competing Use of Thailand’s Cassava for Food and Fuel.” Energy Procedia, vol. 9, Oct. 2011, pp. 216–29. EBSCOhost, https://doi.org/10.1016/j.egypro.2011.09.023.

APA

Chaisinboon, O., & Chontanawat, J. (2011). Factors Determining the Competing Use of Thailand’s Cassava for Food and Fuel. Energy Procedia, 9, 216–229. https://doi.org/10.1016/j.egypro.2011.09.023

Chicago

Chaisinboon, Orathai, and Jaruwan Chontanawat. 2011. “Factors Determining the Competing Use of Thailand’s Cassava for Food and Fuel.” Energy Procedia 9 (October): 216–29. doi:10.1016/j.egypro.2011.09.023.