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Elements in Major Raw Agricultural Crops in the United States. 1. Cadmium and Lead in Lettuce, Peanuts, Potatoes, Soybeans, Sweet Corn, and Wheat

Authors :
Fricke, Fred L.
Wolnik, Karen A.
Bonnin, Evelyn
Satzger, R. Duane
Meyer, Milton W.
Capar, Stephen G.
Braude, George L.
Source :
Journal of Agricultural & Food Chemistry; Nov/Dec1983, Vol. 31 Issue 6, p1240, 0p
Publication Year :
1983

Details

Language :
English
ISSN :
00218561
Volume :
31
Issue :
6
Database :
Supplemental Index
Journal :
Journal of Agricultural & Food Chemistry
Publication Type :
Academic Journal
Accession number :
7949697
Full Text :
https://doi.org/10.1021/jf00120a024