PP205-MON IMPACT OF LONG-TERM DIET CHANGES ON PLASMA OMENTIN-1 LEVELS IN OBESE PATIENTS WITH DIABETES MELLITUS TYPE 1.

MLA

Lesna, J., et al. “Pp205-Mon Impact of Long-Term Diet Changes on Plasma Omentin-1 Levels in Obese Patients with Diabetes Mellitus Type 1.” Clinical Nutrition Supplements, vol. 7, no. 1, Sept. 2012, p. 219. EBSCOhost, https://doi.org/10.1016/S1744-1161(12)70544-6.

APA

Lesna, J., Tichá, A., Hyšpler, R., Musil, F., Bláha, V., Sobótka, L., & Šmahelová, A. (2012). Pp205-Mon Impact of Long-Term Diet Changes on Plasma Omentin-1 Levels in Obese Patients with Diabetes Mellitus Type 1. Clinical Nutrition Supplements, 7(1), 219. https://doi.org/10.1016/S1744-1161(12)70544-6

Chicago

Lesna, J., A. Tichá, R. Hyšpler, F. Musil, V. Bláha, L. Sobótka, and A. Šmahelová. 2012. “Pp205-Mon Impact of Long-Term Diet Changes on Plasma Omentin-1 Levels in Obese Patients with Diabetes Mellitus Type 1.” Clinical Nutrition Supplements 7 (1): 219. doi:10.1016/S1744-1161(12)70544-6.