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Gemignani aiming for old school vibe at Capo's.

Authors :
Paolo Lucchesi
Source :
San Francisco Chronicle (10/1/2007 to present); 11/ 1/2012, pE1, 0p
Publication Year :
2012

Abstract

Just as Willie Wonka kept his famed chocolate factory behind locked doors, so has Tony Gemignani - a culinary mad scientist in his own right - kept any details about Capo's, his upcoming restaurant, top secret. [ABSTRACT FROM PUBLISHER]

Details

Language :
English
ISSN :
19328672
Database :
Supplemental Index
Journal :
San Francisco Chronicle (10/1/2007 to present)
Publication Type :
News
Accession number :
82952675