Cite
Genotypic Variation in Nutritional Composition of Buckwheat Groats and Husks.
MLA
Lu, Lu, et al. “Genotypic Variation in Nutritional Composition of Buckwheat Groats and Husks.” Cereal Chemistry, vol. 90, no. 2, Mar. 2013, pp. 132–37. EBSCOhost, https://doi.org/10.1094/CCHEM-07-12-0090-R.
APA
Lu, L., Murphy, K., & Baik, B. (2013). Genotypic Variation in Nutritional Composition of Buckwheat Groats and Husks. Cereal Chemistry, 90(2), 132–137. https://doi.org/10.1094/CCHEM-07-12-0090-R
Chicago
Lu, Lu, Kevin Murphy, and Byung‐Kee Baik. 2013. “Genotypic Variation in Nutritional Composition of Buckwheat Groats and Husks.” Cereal Chemistry 90 (2): 132–37. doi:10.1094/CCHEM-07-12-0090-R.