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Water dispersible plant sterol formulation shows improved effect on lipid profile compared to plant sterol esters.
- Source :
- Journal of Functional Foods; Jan2014, Vol. 6, p280-289, 10p
- Publication Year :
- 2014
-
Abstract
- Highlights: [•] Plant sterols (PS) have been reported to reduce LDL-cholesterol levels by 7–15%. [•] Reduced bioavailability in some formulation of PS account in part for the variable results. [•] It may be preferred to examine the efficacy of every new formulation of PS. [•] We examined the efficacy and safety of a new water dispersible PS versus PS-esters. [•] The formulation of water dispersible PS showed overall better lipid level management. [Copyright &y& Elsevier]
Details
- Language :
- English
- ISSN :
- 17564646
- Volume :
- 6
- Database :
- Supplemental Index
- Journal :
- Journal of Functional Foods
- Publication Type :
- Academic Journal
- Accession number :
- 94310789
- Full Text :
- https://doi.org/10.1016/j.jff.2013.10.017