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Antioxidant Activity and Delayed Aging Effects of Hot Water Extract from Chamaecyparis obtusa var. formosana Leaves.

Authors :
Szu-Chin Cheng
Wen-Hsuan Li
Yeu-Ching Shi
Pei-Ling Yen
Huan-You Lin
Vivian Hsiu-Chuan Liao
Shang-Tzen Chang
Source :
Journal of Agricultural & Food Chemistry; 5/7/2014, Vol. 62 Issue 18, p4159-4165, 7p
Publication Year :
2014

Details

Language :
English
ISSN :
00218561
Volume :
62
Issue :
18
Database :
Supplemental Index
Journal :
Journal of Agricultural & Food Chemistry
Publication Type :
Academic Journal
Accession number :
96267168
Full Text :
https://doi.org/10.1021/jf500842v