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Corn gluten and meat and bone meals as protein sources in diets for gilthead seabream (Sparus aurata): Nutritional and histological implications

Authors :
Robaina, L.
Moyano, F. J.
Izquierdo, M. S.
Socorro, J.
Vergara, J. M.
Montero, D.
Source :
Aquaculture; 1997, Vol. 157 Issue: 3 p347-359, 13p
Publication Year :
1997

Details

Language :
English
ISSN :
00448486
Volume :
157
Issue :
3
Database :
Supplemental Index
Journal :
Aquaculture
Publication Type :
Periodical
Accession number :
ejs2755092
Full Text :
https://doi.org/10.1016/S0044-8486(97)00174-9