Cite

Dilution of the 75-g oral glucose tolerance test improves overall tolerability but not reproducibility in subjects with different body compositions

MLA

Sievenpiper, J. L., et al. “Dilution of the 75-g Oral Glucose Tolerance Test Improves Overall Tolerability but Not Reproducibility in Subjects with Different Body Compositions.” Diabetes Research and Clinical Practice, vol. 51, no. 2, Jan. 2001, pp. 87–95. EBSCOhost, https://doi.org/10.1016/S0168-8227(00)00209-6.



APA

Sievenpiper, J. L., Jenkins, D. J., Josse, R. G., & Vuksan, V. (2001). Dilution of the 75-g oral glucose tolerance test improves overall tolerability but not reproducibility in subjects with different body compositions. Diabetes Research and Clinical Practice, 51(2), 87–95. https://doi.org/10.1016/S0168-8227(00)00209-6



Chicago

Sievenpiper, J. L., D. J. Jenkins, R. G. Josse, and V. Vuksan. 2001. “Dilution of the 75-g Oral Glucose Tolerance Test Improves Overall Tolerability but Not Reproducibility in Subjects with Different Body Compositions.” Diabetes Research and Clinical Practice 51 (2): 87–95. doi:10.1016/S0168-8227(00)00209-6.