The effect of heat treatment on glucosinolates and nutritional value of rapeseed meal in rats

MLA

Jensen, S. K., et al. “The Effect of Heat Treatment on Glucosinolates and Nutritional Value of Rapeseed Meal in Rats.” Animal Feed Science and Technology, vol. 53, no. 1, Jan. 1995, p. 17. EBSCOhost, https://doi.org/10.1016/0377-8401(94)00740-Z.

APA

Jensen, S. K., Liu, Y.-G., & Eggum, B. O. (1995). The effect of heat treatment on glucosinolates and nutritional value of rapeseed meal in rats. Animal Feed Science and Technology, 53(1), 17. https://doi.org/10.1016/0377-8401(94)00740-Z

Chicago

Jensen, S. K., Y.-G. Liu, and B. O. Eggum. 1995. “The Effect of Heat Treatment on Glucosinolates and Nutritional Value of Rapeseed Meal in Rats.” Animal Feed Science and Technology 53 (1): 17. doi:10.1016/0377-8401(94)00740-Z.