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Tempe fermentation: Some aspects of formation of gamma-linolenic acid, proteases and vitamins

Authors :
Bisping, B.
Hering, L.
Baumann, V.
Denter, J.
Source :
Biotechnology Advances; 1993, Vol. 11 Issue: 3 p481-481, 1p
Publication Year :
1993

Details

Language :
English
ISSN :
07349750
Volume :
11
Issue :
3
Database :
Supplemental Index
Journal :
Biotechnology Advances
Publication Type :
Periodical
Accession number :
ejs3303355
Full Text :
https://doi.org/10.1016/0734-9750(93)90016-G