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Characteristics and Mechanism of Action of a Heat-Stable Enterotoxin Produced by Klebsiella pneumoniae from Infants with Secretory Diarrhea

Authors :
Guarino, Alfredo
Guandalini, Stefano
Alessio, Maria
Gentile, Fabrizio
Tarallo, Luigi
Capano, Guglielmo
Migliavacca, Maurizio
Rubino, Armido
Source :
Pediatric Research; May 1989, Vol. 25 Issue: 5 p514-518, 5p
Publication Year :
1989

Abstract

ABSTRACT: Escherichia coli heat-stable enterotoxins (ST) are classified into STa and STb according to their physicochemical and biologic characteristics. STa induces diarrhea, activating the guanylate cyclase-cGMP system. ST-like enterotoxins can be produced by bacteria other than E. coli, including Klebsiella pneumoniae. A Klebsiella ST has previously been shown to share some chemical and immunologic characteristics with E. coli ST. Aiming to define better the nature of Klebsiella ST, we have screened 237 children with diarrhea and 179 controls for ST-producing Klebsiella, using the SMA. We detected 26 Klebsiella strains from patients, two of which were positive in the SMA, and 36 from controls, all negative for ST. A partial purification was performed using an acetone precipitation followed by ultrafiltration and gel filtration techniques. Klebsiella toxin was heat-stable, methanol-soluble, sensitive to mercaptoethanol, active at acid pH values, but not at pH >8. The time course of Klebsiella toxin in the SMA resembled that of E. coli STa. Klebsiella ST caused reduced Na absorption and net Cl secretion in rabbit ileal mucosa mounted in Ussing chambers. It was found to increase the cGMP but not the cAMP concentration. Finally, Klebsiella ST did not react with anti-£. coli STa MAb in a competitive ELISA. We conclude that K. pneumoniae may induce diarrhea through the production of an STa similar but not identical to E. coli STa.

Details

Language :
English
ISSN :
00313998 and 15300447
Volume :
25
Issue :
5
Database :
Supplemental Index
Journal :
Pediatric Research
Publication Type :
Periodical
Accession number :
ejs41094693
Full Text :
https://doi.org/10.1203/00006450-198905000-00018