Cite
Bioactive polyphenols in kinkéliba tea (Combretum micranthum) and their glucose-lowering activities
MLA
Welch, Cara, et al. “Bioactive Polyphenols in Kinkéliba Tea (Combretum Micranthum) and Their Glucose-Lowering Activities.” Journal of Food and Drug Analysis, no. Preprints, Jan. 2024. EBSCOhost, https://doi.org/10.1016/j.jfda.2017.05.009.
APA
Welch, C., Zhen, J., Bassène, E., Raskin, I., Simon, J. E., & Wu, Q. (2024). Bioactive polyphenols in kinkéliba tea (Combretum micranthum) and their glucose-lowering activities. Journal of Food and Drug Analysis, Preprints. https://doi.org/10.1016/j.jfda.2017.05.009
Chicago
Welch, Cara, Jing Zhen, Emmanuel Bassène, Ilya Raskin, James Edward Simon, and Qingli Wu. 2024. “Bioactive Polyphenols in Kinkéliba Tea (Combretum Micranthum) and Their Glucose-Lowering Activities.” Journal of Food and Drug Analysis, no. Preprints (January). doi:10.1016/j.jfda.2017.05.009.