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Characteristic Malonyl Ginsenosides from the Leaves of Panax notoginsengas Potential Quality Markers for Adulteration Detection

Authors :
Yao, Chang-liang
Wang, Jing
Li, Zhen-wei
Qu, Hua
Pan, Hui-qin
Li, Jia-yuan
Wei, Wen-long
Zhang, Jian-qing
Bi, Qi-rui
Guo, De-an
Source :
Journal of Agricultural and Food Chemistry; April 2021, Vol. 69 Issue: 16 p4849-4857, 9p
Publication Year :
2021

Abstract

Due to the high price and limited supply of Panax notoginseng, a large number of samples adulterated with the leaves appear in the market. A group of new malonyl ginsenosides were exclusively detected in the P. notoginsengleaves (PNL). Targeted isolation of the malonyl ginsenosides was guided by UPLC-QDa MS. HRMS, 1D/2D NMR, and chemical methods were used for structural identification. A selected ion monitoring method was developed based on UPLC-QDa MS to detect the adulterations. In addition, the anti-inflammatory activities and the collision-induced dissociation features of the isolated saponins were studied. As a result, eight new 3-OH malonylated dammarane-type triterpene oligoglycosides (notoginsenosides L3-L10) were obtained from PNL. Adulteration with PNL can be easily detected with limit of detection as low as 0.06%. To sum up, the isolated ginsenosides can be used as quality markers for fraud detection, which will promote the quality control of the notoginseng products.

Details

Language :
English
ISSN :
00218561 and 15205118
Volume :
69
Issue :
16
Database :
Supplemental Index
Journal :
Journal of Agricultural and Food Chemistry
Publication Type :
Periodical
Accession number :
ejs55823714
Full Text :
https://doi.org/10.1021/acs.jafc.1c00382