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A Comparison of Dietary Study Methods II. Dietary History vs. Seven-Day Record vs. 24-Hr. Recall1

Authors :
Young, Charlotte M.
Hagan, Gladys C.
Tucker, Ruth E.
Foster, Walter D.
Source :
Journal of the American Dietetic Association; March 1952, Vol. 28 Issue: 3 p218-221, 4p
Publication Year :
1952

Details

Language :
English
ISSN :
00028223
Volume :
28
Issue :
3
Database :
Supplemental Index
Journal :
Journal of the American Dietetic Association
Publication Type :
Periodical
Accession number :
ejs58325158
Full Text :
https://doi.org/10.1016/S0002-8223(21)31194-4