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Molecular interactions, characterization and photoactivity of Chlorophyll a/chitosan/2-HP-b-cyclodextrin composite films as functional and active

Authors :
Vito Rizzi
Paola Fini
Fiorenza Fanelli
Tiziana Placido
Paola Semeraro
Teresa Sibillano
Aurore Fraix
Salvatore Sortino
Angela Agostiano
Cinzia Giannini
Pinalysa Cosma.
Source :
Food hydrocolloids (2016). doi:10.1016/j.foodhyd.2016.02.012, info:cnr-pdr/source/autori:Vito Rizzi, Paola Fini, Fiorenza Fanelli, Tiziana Placido, Paola Semeraro, Teresa Sibillano, Aurore Fraix, Salvatore Sortino, Angela Agostiano, Cinzia Giannini, Pinalysa Cosma./titolo:Molecular interactions, characterization and photoactivity of Chlorophyll a%2Fchitosan%2F2-HP-b-cyclodextrin composite films as functional and active .../doi:10.1016%2Fj.foodhyd.2016.02.012/rivista:Food hydrocolloids/anno:2016/pagina_da:/pagina_a:/intervallo_pagine:/volume
Publication Year :
2016
Publisher :
IRL Press, Oxford , Regno Unito, 2016.

Abstract

Novel photosensitizing film based on the natural hybrid polymer Chitosan/2-hydroxy-propyl-b-Cyclodextrin (CH/CD) is synthesized introducing Chlorophyll a (CH/CD/Chla) as a photoactive agent for possible application in antimicrobial photodynamic therapy (PDT). The polymer absorbs visible light, in turn able to generate reactive oxygen species (ROS) and, therefore it can be used as environmental friendly and biodegradable polymeric photosensitizer (PS). The modified film is characterized by means of different spectroscopic, calorimetric, diffraction techniques and microscopic imaging methods including time-resolved absorption spectroscopy. UVeVis, FTIR-ATR and X-ray Photoelectron Spectroscopy (XPS) analyses suggest that Chla shows a strong affinity toward Chitosan introducing interactions with amino groups present on the polymer chains. Nanosecond laser flash photolysis technique provides evidence for the population of the excited triplet state of Chla. Photogeneration of singlet oxygen is demonstrated by both direct detection by using infrared luminescence spectroscopy and chemical methods based on the use of suitable traps. Scanning Electron Microscopy (SEM), Atomic Force Microscopy (AFM) and Differential Scanning Calorimetry (DSC) analyses confirm also the occurrence of structural changes both on the film surface and within the film layer induced by the insertion of the pigment. Moreover, X-ray Diffraction data (XRD) shows the existence of an amorphous phase for the chitosan films in all the compared conditions.

Details

Language :
Creoles and pidgins, English based
Database :
OpenAIRE
Journal :
Food hydrocolloids (2016). doi:10.1016/j.foodhyd.2016.02.012, info:cnr-pdr/source/autori:Vito Rizzi, Paola Fini, Fiorenza Fanelli, Tiziana Placido, Paola Semeraro, Teresa Sibillano, Aurore Fraix, Salvatore Sortino, Angela Agostiano, Cinzia Giannini, Pinalysa Cosma./titolo:Molecular interactions, characterization and photoactivity of Chlorophyll a%2Fchitosan%2F2-HP-b-cyclodextrin composite films as functional and active .../doi:10.1016%2Fj.foodhyd.2016.02.012/rivista:Food hydrocolloids/anno:2016/pagina_da:/pagina_a:/intervallo_pagine:/volume
Accession number :
edsair.cnr...........05d6394c57b0fe0d6cf208b9deb80c21
Full Text :
https://doi.org/10.1016/j.foodhyd.2016.02.012