Re‐evaluation of calcium silicate (E 552), magnesium silicate (E 553a(i)), magnesium trisilicate (E 553a(ii)) and talc (E 553b) as food additives

MLA

Younes, Maged, et al. Re‐evaluation of Calcium Silicate (E 552), Magnesium Silicate (E 553a(i)), Magnesium Trisilicate (E 553a(Ii)) and Talc (E 553b) as Food Additives. Aug. 2018. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.core.ac.uk....d7bde0076d725b4faeb072e238f93570&authtype=sso&custid=ns315887.

APA

Younes, M., Aggett, P., Aguilar, F., Crebelli, R., Dusemund, B., Filipič, M., Frutos, M. J., Galtier, P., Gott, D., Gundert, R. U., Kuhnle, G. G., Leblanc, J., Lillegaard, I. T., Moldeus, P., Mortensen, A., Oskarsson, A., Stankovic, I., Waalkens, B. I., Woutersen, R. A., … Lambré, C. (2018). Re‐evaluation of calcium silicate (E 552), magnesium silicate (E 553a(i)), magnesium trisilicate (E 553a(ii)) and talc (E 553b) as food additives.

Chicago

Younes, Maged, Peter Aggett, Fernando Aguilar, Riccardo Crebelli, Birgit Dusemund, Metka Filipič, Maria Jose Frutos, et al. 2018. “Re‐evaluation of Calcium Silicate (E 552), Magnesium Silicate (E 553a(i)), Magnesium Trisilicate (E 553a(Ii)) and Talc (E 553b) as Food Additives,” August. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.core.ac.uk....d7bde0076d725b4faeb072e238f93570&authtype=sso&custid=ns315887.