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Microbiological inactivation by pulsed electric field (PEF) and nisin combination treatment

Authors :
Mastwijk, H.C.
Pol, I.E.
Bartels, P.V.
Smid, E.J.
Source :
European Conference on Emerging Food Science and Technology, November 22-24, 1999, at Tampere (Finland)
Publication Year :
1999

Details

Database :
OpenAIRE
Journal :
European Conference on Emerging Food Science and Technology, November 22-24, 1999, at Tampere (Finland)
Accession number :
edsair.dedup.wf.001..4e7842529ddc0dd89900796ff62519ef