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Qualitative evaluation of olive oils from new olive selections and effects of genotype and environment on oil quality
- Authors :
- Ripa, V.
Rose, F.
Caravita, M. A.
Parise, M. R.
Perri, E.
Rosati, A.
Pandolfi, S.
Andrea Paoletti
Pannelli, G.
Padula, G.
Giordani, E.
Bellini, E.
Buccoliero, A.
Mennone, C.
- Source :
- Scopus-Elsevier
Details
- Database :
- OpenAIRE
- Journal :
- Scopus-Elsevier
- Accession number :
- edsair.dedup.wf.001..553b883032a1997f4668451875f0459f