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Effect of polyunsaturated fatty acids n-3 provided during embryonic development and starting and growing periods on pecking behaviour of Muscovy ducks
- Source :
- 6th World Waterfowl Conference, 6th World Waterfowl Conference, Oct 2017, Taipei, Taiwan, X. European Symposium on Poultry Welfare, X. European Symposium on Poultry Welfare, Jun 2017, Ploufragan, France
- Publication Year :
- 2017
- Publisher :
- HAL CCSD, 2017.
-
Abstract
- Effect of polyunsaturated fatty acids n-3 provided during embryonic development and starting and growing periods on pecking behaviour of Muscovy ducks. X. European Symposium on Poultry Welfare
- Subjects :
- [SDV] Life Sciences [q-bio]
[SDV.GEN]Life Sciences [q-bio]/Genetics
[SDV.GEN.GA]Life Sciences [q-bio]/Genetics/Animal genetics
[SDV]Life Sciences [q-bio]
[INFO]Computer Science [cs]
duck muscovy
[SDV.GEN] Life Sciences [q-bio]/Genetics
[SDV.GEN.GA] Life Sciences [q-bio]/Genetics/Animal genetics
[INFO] Computer Science [cs]
genetic
ComputingMilieux_MISCELLANEOUS
behaviour
Subjects
Details
- Language :
- English
- Database :
- OpenAIRE
- Journal :
- 6th World Waterfowl Conference, 6th World Waterfowl Conference, Oct 2017, Taipei, Taiwan, X. European Symposium on Poultry Welfare, X. European Symposium on Poultry Welfare, Jun 2017, Ploufragan, France
- Accession number :
- edsair.dedup.wf.001..63d398e2493c942e03a01d4df1f765fa