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Antioxidant status, lipoprotein profile and liver lipids in rats fed on high-cholesterol diet containing currant oil rich in n-3 and n-6 polyunsaturated fatty acids

Authors :
Večeřa, R.
Škottová, N.
Váňa, P.
Kazdová, L.
Chmela, Z.
Zdeněk Švagera
Walterová, D.
Ulrichová, J.
Šimánek, V.
Source :
Scopus-Elsevier

Details

Database :
OpenAIRE
Journal :
Scopus-Elsevier
Accession number :
edsair.dedup.wf.001..925ce79e246736a7e65224e15042a0d1

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