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Towards a protein transition: taking a global perspective

Authors :
Mangnus, E.P.M.
Oosterveer, P.J.M.
Source :
Our future proteins, Our future proteins. Amsterdam: VU University Press
Publication Year :
2023
Publisher :
VU University Press, 2023.

Abstract

Transitions never take place in isolation, and that will not be the case with a protein transition either. Our food system is truly globalized. This means that a change in production or consumption in one country does affect consumers and producers elsewhere. In order to assure a transition that is genuinely sustainable and equitable, we argue in this chapter, we have to take a global perspective.

Details

Language :
English
ISBN :
978-90-8659-883-0
ISBNs :
9789086598830
Database :
OpenAIRE
Journal :
Our future proteins, Our future proteins. Amsterdam: VU University Press
Accession number :
edsair.dedup.wf.001..9fb8645fe31d9f10e56b628c9e59a304