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Effect of early life hypoxia and diet composition on growth, feed intake and oxygen consumption of rainbow trout (Oncorhynchus mykiss) in later life

Authors :
Nederlof, Marit A.J.
Eding, Ep H.
van Riel, Anne-Jo
Leguen, Isabelle
Panserat, Stephane
Prunet, Patrick
Schrama, Johan W.
Aquaculture and Fisheries Group (Wageningen University)
Wageningen University and Research Centre [Wageningen] (WUR)
Laboratoire de Physiologie et Génomique des Poissons (LPGP)
Institut National de la Recherche Agronomique (INRA)-Structure Fédérative de Recherche en Biologie et Santé de Rennes ( Biosit : Biologie - Santé - Innovation Technologique )
Nutrition, Métabolisme, Aquaculture (NuMéA)
Institut National de la Recherche Agronomique (INRA)-Université de Pau et des Pays de l'Adour (UPPA)
Wageningen University and Research [Wageningen] (WUR)
European Aquaculture Society (EAS). BEL.
Source :
Aquaculture Europe 2019, Aquaculture Europe 2019, Oct 2019, Berlin, Germany. 1672 p, Aquaculture Europe 2019, European Aquaculture Society (EAS). BEL., Oct 2019, Berlin, Germany. 1672 p
Publication Year :
2019
Publisher :
HAL CCSD, 2019.

Abstract

Session Nutrition: Physiology and Requirements; Effect of early life hypoxia and diet composition on growth, feed intake and oxygen consumption of rainbow trout (Oncorhynchus mykiss) in later life. Aquaculture Europe 2019

Details

Language :
English
Database :
OpenAIRE
Journal :
Aquaculture Europe 2019, Aquaculture Europe 2019, Oct 2019, Berlin, Germany. 1672 p, Aquaculture Europe 2019, European Aquaculture Society (EAS). BEL., Oct 2019, Berlin, Germany. 1672 p
Accession number :
edsair.dedup.wf.001..a71ca1111850e2508416d0cc25c9ace1