Adopting the Internet of Things technologies in agriculture: an analysis of the benefits in the organic wine industry

Authors :: Mangiaracina, R.
Miragliotta, G.
Perego, A.
Salvadori, G.
ANGELA TUMINO
Source :: Scopus-Elsevier
Publication Year :: 2016
Publisher :: AIDI - Italian Association of Industrial Operations Professors, 2016.

Subjects :: Risk
Internet of things
Organizational Behavior and Human Resource Management
Organic
Strategy and Management1409 Tourism
Leisure and Hospitality Management
Smart agriculture
Management Science and Operations Research
Benefits
Industrial and Manufacturing Engineering
Wine industry
Management of Technology and Innovation
Reliability and Quality
Business and International Management
Strategy and Management1409 Tourism, Leisure and Hospitality Management
Safety, Risk, Reliability and Quality
Waste Management and Disposal
Safety

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