Antioxidants and health benefits of strawberry: a review of current research

Authors :: Petit, Aurélie
Chartier, P.
Baldet, Pierre
Rothan, Christophe
Denoyes, Beatrice
CIREF
Biologie du fruit et pathologie (BFP)
Université Bordeaux Segalen - Bordeaux 2-Institut National de la Recherche Agronomique (INRA)-Université Sciences et Technologies - Bordeaux 1
ProdInra, Migration
Source :: 4. Health Food Symposium, 4. Health Food Symposium, Jun 2012, Toulouse, France. 2012
Publication Year :: 2012
Publisher :: HAL CCSD, 2012.
Abstract: National audience

Subjects :: [SDV.BV]Life Sciences [q-bio]/Vegetal Biology
[SDV.BV] Life Sciences [q-bio]/Vegetal Biology
ComputingMilieux_MISCELLANEOUS

Language :: English
Database :: OpenAIRE
Journal :: 4. Health Food Symposium, 4. Health Food Symposium, Jun 2012, Toulouse, France. 2012
Accession number :: edsair.dedup.wf.001..dfe6b5a48ea278fca9f31e2172726847

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