Cite
The influence of the prebiotic gum acacia on the intestinal microbiome composition in rats with experimental chronic kidney disease
MLA
Arun Prasath Lakshmanan, et al. “The Influence of the Prebiotic Gum Acacia on the Intestinal Microbiome Composition in Rats with Experimental Chronic Kidney Disease.” Biomedicine & Pharmacotherapy, vol. 133, Jan. 2021. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doajarticles..80e08a58f9c4f8e356c4efd091038793&authtype=sso&custid=ns315887.
APA
Arun Prasath Lakshmanan, Mohammed Al Za’abi, Badreldin H Ali, & Annalisa Terranegra. (2021). The influence of the prebiotic gum acacia on the intestinal microbiome composition in rats with experimental chronic kidney disease. Biomedicine & Pharmacotherapy, 133.
Chicago
Arun Prasath Lakshmanan, Mohammed Al Za’abi, Badreldin H Ali, and Annalisa Terranegra. 2021. “The Influence of the Prebiotic Gum Acacia on the Intestinal Microbiome Composition in Rats with Experimental Chronic Kidney Disease.” Biomedicine & Pharmacotherapy 133 (January). http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doajarticles..80e08a58f9c4f8e356c4efd091038793&authtype=sso&custid=ns315887.